Recipe Archive

Recipes

A collection of tried and tested recipes, from easy weeknight dinners to family favourites, baking and more.

8 Recipes

  • Spicy Chicken & Charred Cheese Wrap

    Spicy fried chicken in a toasted wrap with melted, flame-charred cheese and a fresh tomato and cucumber mixture.

    23 ingredients 13 steps

  • South African Pancakes

    Thin pancakes from a pourable batter of cake flour, eggs and milk, rested before cooking.

    8 ingredients 5 steps

  • Oxtail Stew

    An easy slow cooker oxtail stew with sherry, soy sauce and Worcestershire sauce. Will serve 6 to 8 people, 5 if Bryan is there.

    16 ingredients Serves 6–8

  • Ouma Sannie Pasta

    My gran's spaghetti bolognaise: a mince and tomato sauce with cheese melted through at the end, and a firm family favourite.

    12 ingredients 9 steps

  • Lentil Soup (Vegetarian)

    A hearty vegetarian soup of brown lentils, carrots and celery, warmed with cumin, coriander and smoked paprika.

    16 ingredients 6 steps

  • Crunchies

    Golden oat and coconut bars with peanut butter, baked in a square pan and cut into squares once cooled.

    9 ingredients 7 steps

  • Carrot Soup

    A smooth, warmly spiced carrot soup with cumin and coriander, finished with a little cream if you like.

    11 ingredients 9 steps

  • Creamy Chicken Vegetable Soup

    A comforting, creamy soup packed with carrots, potatoes, celery and peas, finished with cream, a splash of white wine and Pecorino Romano.

    20 ingredients Serves 4–6